Pineapple Wine Fermentation Production Using Brewer’s Yeast (Saccharomyces cerevisiae)

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Pineapple Wine Fermentation Production Using Brewer’s Yeast (Saccharomyces cerevisiae) | Format: Ms Word | 1-5 Chapters | Table of Content|  INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND or NCE Amount: ₦3,000.00 Account Details       ABSTRACT Pineapple (Ananascomosus)… Read More

PINEAPPLE WINE FERMENTATION PRODUCTION USING BREWER’S YEAST

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PINEAPPLE WINE FERMENTATION PRODUCTION USING BREWER’S YEAST (SACCHAROMYCESCEREVISIAE) | Format: Ms Word | 1-5 Chapters | Table of Content|  INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND or NCE Amount: ₦3,000.00 Account Details   ABSTRACT Pineapple (Ananascomosus) belonging to the Bromeliaceae family… Read More