Effects Of Nitrogen Fertilizer And Plant Spacing On Two Pasture Grasses (Brachiaria Decumbens And Digitaria Decumbens ) | Format: Ms Word | 1-5 Chapters | Table of Content| INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND or NCE Amount: ₦3,000.00… Read More
Water Quality And Algal Biodiversity
Water Quality And Algal Biodiversity | Format: Ms Word | 1-5 Chapters | Table of Content| INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND or NCE Amount: ₦3,000.00 Account Details ABSTRACT The physico-chemical and algal characteristics of the upper reaches… Read More
EFFECTS OF DIFFERENT LEVEL OF COW DUNG MANURE AND CHEMICAL FERTILIZER ON THE VEGETATIVE GROWTH OF SOME SELECTIVE COW PEA VARIETIES
EFFECTS OF DIFFERENT LEVEL OF COW DUNG MANURE AND CHEMICAL FERTILIZER ON THE VEGETATIVE GROWTH OF SOME SELECTIVE COW PEA VARIETIES. | Format: Ms Word | 1-5 Chapters | Table of Content| INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND,… Read More
INFLUENCE OF SOIL PROPERTIES ON MACROPHYTE ABUNDANCE AND DISTRIBUTION IN A FRESHWATER WETLAND
INFLUENCE OF SOIL PROPERTIES ON MACROPHYTE ABUNDANCE AND DISTRIBUTION IN A FRESHWATER WETLAND | Format: Ms Word | 1-5 Chapters | Table of Content| INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND or NCE Amount: ₦3,000.00 Account Details … Read More
EFFECTS OF SOLID STATE FERMENTATION ON AFLATOXIN LEVEL IN MAIZE GRUEL ‘OGI’
EFFECTS OF SOLID STATE FERMENTATION ON AFLATOXIN LEVEL IN MAIZE GRUEL ‘OGI’ FROM IBOM PLAZA IN UYO, AKWA IBOM STATE | Format: Ms Word | 1-5 Chapters | Table of Content| INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND… Read More
MYCOTOXINS AVAILABLE IN FOODSTUFFS VENDED
MYCOTOXINS AVAILABLE IN FOODSTUFFS VENDED | Format: Ms Word | 1-5 Chapters | Table of Content| INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND or NCE Amount: ₦3,000.00 ABSTRACT Mycotoxins are derived from the combination of two greek words “mykes”… Read More
PINEAPPLE WINE FERMENTATION PRODUCTION USING BREWER’S YEAST
PINEAPPLE WINE FERMENTATION PRODUCTION USING BREWER’S YEAST (SACCHAROMYCESCEREVISIAE) | Format: Ms Word | 1-5 Chapters | Table of Content| INSTANT PROJECT MATERIAL DOWNLOAD Study Level: BTech, BSc, BEng, BA, HND, ND or NCE Amount: ₦3,000.00 Account Details ABSTRACT Pineapple (Ananascomosus) belonging to the Bromeliaceae family… Read More